Chef Derby

Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 247,000 team members deliver experiences that enrich and nourish the ...

DBS chefs & cooks for care homes x10 Environments: nursing homes, care homes & retirement villagesLocation: Derby & Derbyshire, Various locations - We cover locations from central, North South and East. Contract type: Full timeHourly rate Minimum from £15p/h ...

Are you an experienced Chef de Partie looking for a new challenge, and wanting to work in a warm and inviting environment, where you will be serving guests a range of delicious foods, beers, and cocktails with a creative twist?If so, look no further as Blue ...

One of the UK’s leading providers of housing, care and community services, Sanctuary Group employs around 13,000 people and manages more than 100,000 units of accommodation throughout England and Scotland, including general rented, retirement living, supported...

What is the role? Sous Chef for our Castle Rock Bar & Restaurant. We are looking for someone who can lead and inspire our kitchen team and together with the Head Chef, assume accountability for our back of house operations from food safety, health &

Sous Chef Richmond Villages Aston-on-Trent, Richmond Drive, Aston on Trent, Derbyshire, DE72 2EA £35,000 per annum plus £500 welcome bonus 48hrs per week Four Day Week Available Great sociable Hours Excellent Benefits No split shifts Providing more than just ...

About The Role. In your role as a Head Chef at HC One, you'll value one thing above all. Kindness. It carries across every aspect of our Dementia, Nursing, Residential and Specialist care homes. Every single person who works here understands that our Residents are people just like them with their … more

At the Otter we recognise that a good Head Chef is a key ingredient to our success. You'll build a kitchen to be proud of, leading your team to thrive whatever the shift throws at them (not literally!). The Otter is the perfect riverside English country pub. serving up all your traditional … more

We are looking to recruit a Sous Chef, that encompasses natural creativity and flair and enjoys the buzz of a busy service with the ability to lead the brigade in a professional but fun environment ensuring the team is focused on consistently providing food at a high level. This role is based 15 … more

Chef de Partie /Up to £35,000 / Relaxed Restaurant /Brand New Kitchen. Chef de Partie Snapshot. Brand new kitchen and equipment. New menu developed and being launched under an Exec Chef. All food is fresh and seasonal with a twist. Fresh food. Part of a small successful independent restaurant … more

Chef de Partie /Up to £35,000 / Relaxed Restaurant /Brand New Kitchen. Chef de Partie Snapshot. Brand new kitchen and equipment. New menu developed and being launched under an Exec Chef. All food is fresh and seasonal with a twist. Fresh food. Part of a small successful independent restaurant … more

At the Otter we recognise that a good Head Chef is a key ingredient to our success. You’ll build a kitchen to be proud of, leading your team to thrive whatever the shift throws at them (not literally!). The Otter is the perfect riverside English cou

At the Otter we recognise that a good Head Chef is a key ingredient to our success. You’ll build a kitchen to be proud of, leading your team to thrive whatever the shift throws at them (not literally!). The Otter is the perfect riverside English cou

Chef de Partie /Up to £35,000 / Relaxed Restaurant /Brand New Kitchen. Chef de Partie Snapshot. Brand new kitchen and equipment. New menu developed and being launched under an Exec Chef. All food is fresh and seasonal with a twist. Fresh food. Part of a small successful independent restaurant … more

Chef de Partie /Up to £35,000 / Relaxed Restaurant /Brand New Kitchen Chef de Partie Snapshot: • Brand new kitchen and equipment • New menu developed and being launched under an Exec Chef. • All food is fresh and seasonal with a twist. • Fresh food • Part of a...

Chef de Partie /Up to £35,000 / Relaxed Restaurant /Brand New Kitchen. Chef de Partie Snapshot. Brand new kitchen and equipment. New menu developed and being launched under an Exec Chef. All food is fresh and seasonal with a twist. Fresh food. Part of a small successful independent restaurant … more

At the Otter we recognise that a good Head Chef is a key ingredient to our success. You’ll build a kitchen to be proud of, leading your team to thrive whatever the shift throws at them (not literally!). The Otter is the perfect riverside English cou

At the Otter we recognise that a good Head Chef is a key ingredient to our success. You’ll build a kitchen to be proud of, leading your team to thrive whatever the shift throws at them (not literally!). The Otter is the perfect riverside English cou

Sous Chef / Upto £35k / 10 Bedroom Hotel / Live In built area Perfect opportunity for a Chef de Partie to step up… Highlights of this Sous Chef role: • Salary £35k • Tips • Days off – Monday/Tuesday and Sunday Evenings • 10 bedrooms • live in accommodation in ...

As an Indian Second Chef, you will play a crucial role in the kitchen, supporting the Head Chef in preparing and cooking a wide range of authentic Indian dishes. You will bring your expertise in Indian cuisine, culinary techniques, and flavor profiles to ...