Chef London

Our heart, head and hands play a part in everything we do. By caring about the art of hospitality and perfecting every detail, we work together to uplift the lives of others. There is nothing quite like the satisfaction of providing an unrivalled ser

A unique chance to be a part of a prestigious London hotel team.Our stylish hotel, boasts inimitable river views and is situated between Lambeth and Vauxhall bridges, just south of the river. Our Lobby Bar & Restaurant is a destination of style and g

Are you looking for your next move as a Head Chef working with a menu that is packed full of flavour, provenance, and seasonality? We might just have the perfect opportunity for you here at Cte. We create unforgettable experiences for all our guests

Blue Apple is an experienced contract caterer specialising in bringing high street cafe culture to the workplace. With a diverse range of clients, we pride ourselves on creating fresh food solutions to meet their needs; we do simple sarnies really we

Galvin La Chapelle is a Michelin Star, multi-awarded restaurant and has had praise heaped upon it from the very beginning for its polished French cuisine, friendly and attentive hospitality and stunning decor, winning no less than 8 top restaurant aw

Sous Chef We are One Housing and we create places for people to call home and support them to live well. With a breadth of services and expertise to help people whatever their housing, care, or support needs. Our Property Services team is knowledgea

GBP14per hour Full time and part time available. This role is based in our residency at the Abbey Tavern in Kentish Town. Hospitality is changing. Change with us! At Sessions, our goal is to help founder-led businesses, rapidly scale their food c

The Courthouse Hotel Shoreditch is a 5 star property that combines the grandeur of a Grade2 listed Baroque style building with laid-back personalized service, forming the perfect alchemy. We are located in the centre of Shoreditch, famed for its buzz

Galvin La Chapelle is a Michelin Star, multi-awarded restaurant and has had praise heaped upon it from the very beginning for its polished French cuisine, friendly and attentive hospitality and stunning decor, winning no less than 8 top restaurant aw

Are you one of those crazy people that enjoy waking up when everybody else is having a relationship with their pillow? Do you enjoy getting up early with the birds to see the sun peek above the horizon and the sky? We are looking for a Breakfast Che

About Us: We have an exciting opportunity to join LPM Restaurant & Bar in the heart of Mayfair. Were looking for a passionate and dynamic Pastry Sous Chef to be part of our growing LPM family. LPM Restaurant & Bar is a global brand with operations

Head Chef position for exciting Italian Restaurant with wood burning oven. Il Portico Ltd operated 2 high end Italian restaurants next door to each other in Kensington High Street. We are 10 minutes walk from High Street Kensington or Olympia statio

Looking for Junior Sous Chef for an Italian restaurant placed in the heart of Covent Garden. Italian kitchen with fresh and home made product.

Looking for Commis Chef for an Italian restaurant placed in the heart of Covent Garden. Italian kitchen with fresh and home made product.

A great opportunity for a driven energetic person looking to work with a great team at the Goods Office. We are a cafe/bar/restaurant in Stroud Green with a flexible working rota. You will be require

Soon to Open Small Caribbean Kitchen seeks an experienced Chef to prepare Vegan & Plant based Caribbean dishes, but will also serve traditional dishes. The outlet would mainly be for takeaways but we have a few seats. We seek a friendly hard working

An amazing opportunity has become available for a chef de partie to join our dynamic and friendly kitchen brigade at Drunch Restaurant in Mayfair. The chef the partie will be responsible for running a section but maybe required to assist with food pr

Looking for a Chef for a back griller, front griller, or part of a kitchen team. Across multiple locations The menu is simple based 70% fried products and 30% grill products. The meat and sauces are

Soon to open Caribbean Kitchen, the theme would be Vegan & Plant based food, however would keep traditional dishs ie, Curry Goat etc. The candidate must be experienced, can work full time & hard working

I'm looking for 2 CDP-s for our steakhouse in Hampstead just 1 minute from the station. 45-48 hours per week, monthly salary, staff food twice a day.