Chef London

Assistant Chef with or without experience needed at Claudia’s café. The right candidate will need to be ready to learn our wraps, salads, soups, cleaning system, labels, etc… in a small kitchen with h

We are looking for an organised, self - motivated and creative person to join our team. You will be responsible for preparing and cooking daily changing menu, as well as keeping your working environment immaculately clean and tidy. Working hours are

New Bar & Bistro in Soho, London We are currently recruiting for a Head Chef to join our team in the fanciest Soho’s restaurant in London. We look for a Head Chef able to create artistic and sophisti

An exciting opportunity has arisen for a Senior Sous Chef at this stunning boutique hotel near Putney. The Hotel currently holds 2 AA rosettes and requires a driven senior Sous Chef who will support the Head Chef in pushing for their 3rd rosette. A

***We Are Looking For Sous Chefs *** A fantastic opportunity in a High Street Restaurant for aSous Chefto develop their skills and progress with a fast expanding group. Do you love to cook and learn new skills and do you want to be part of a compan

Sous Chef - Staff Dining - London Salary - Up to GBP35,000 per annum + GBP200 per month travel allowence Monday - Friday only! Founded in New York 59 years ago, Restaurant Associates brings high quality employee dining and hospitality to some of t

Head Chef required at an Italian restaurant based in SW15 3PS. You will be charged with all aspects of running the kitchen including the management of a great team of individuals. You will work directly and closely with the owner to ensure our standa

Full time hours available across all our restaurants (Covent Garden, Kingly Court, Dalston, Old Street) New sites open in Brixton and Battersea in the new year. Looking for competent team leaders wh

Full time hours available across all our restaurants (Covent Garden, Kingly Court, Dalston, Old Street) New sites open in Brixton and Battersea in the new year. Looking for competent team leaders wh

Full time hours available across all our restaurants (Covent Garden, Kingly Court, Dalston, Old Street) New sites open in Brixton and Battersea in the new year. Looking for confident chefs who can

Responsible for: Overseeing the Kitchen operations during weekend in the absence of the Chef Manager. Hours of Work: 18 hours per week, worked on a rota basis, including evenings, weekends and public holidays or generally worked within office hours, Monday...

Chefs needed - Immediate start - No experience required - Work flexibly and get paid weekly Join our community of hospitality professionals who work flexibly for hundreds of restaurants, bars, stadiums, and caf??s across London. We have a variety of

Hello, we’re Flight Club. The award-winning birthplace of Social Darts, founded in October 2015. Over 2 million people have thrown more than 140 million darts since our launch, and our goal is to lead

Work in a busy fun kitchen with high standards and a passion for great food. Flexibke work shifts and schedules available.

We are looking for a passionate chef to join our independent coffee shop in North London.

Chefs needed - Immediate start - No experience required - Work flexibly and get paid weekly Join our community of hospitality professionals who work flexibly for hundreds of restaurants, bars, stadiums, and caf??s across London. We have a variety of

We are looking for an organised, self - motivated and creative person to join our team. You will be responsible for preparing and cooking daily changing menu, as well as keeping your working environment immaculately clean and tidy. Working hours are

Experienced Pizza and grill chef required who is also able to make thier own dough.

A Sous Chef paying a package of £38,000 - £40,000 + tips is required for a fresh and modern restaurant near Richmond with plans for new sites equalling more opportunities. Sous Chef Highlights of the Role. £38,000 - £40,000 + tips. Max 45 hours per week. Fully staffed apart from a Sous Chef. … more

If your ambition is to build a career in a long established, successful family run business, where guests come first and quality is paramount, come and join us as a Chef. We’re independent, so believe in investing in the future and we love home-grown talent. ...