Chef London

We are looking for a full time sushi chef at one of our branch. We are a Japanese takeaway restaurant. We do Sushi, Ramen, and Poke. As a chef you must be able to - cut fish - make sushi by hand

Great hours rate Potential career progression Experience needed Full/part-time

Brasserie of Light Brasserie Open Day – Thursday 19th May from 10am - 2pm Contemporary, artistic and elegant, Brasserie of Light is a destination restaurant and bar offering all day dining in a chic

Looking for energetic chefs at all levels with flexibility. Experience essential and a positive attitude. We are a fast paced restaurant with casual fine dinning Style. Great benefits like free staf

What can we offer you? * Earn from £12.00 per hour * Free food on shift - work your way through our menu daily * A generous discount for you and your friends when you eat at our restaurants outside of

We are looking to recruit a Chef de partie to join our team. This will be a great step for a young chef looking to get into their first Michelin starred kitchen. The kitchen is run by Jake Leach, who was most recently Head Chef of the 2 Michelin sta

Hi, We at Lamar cafe are currently looking for a chef to join our team. The position available is on the grill section and or hot section. Experience is required for this role. Only apply for this role if you have previously worked inside a kitchen.

Sous Chefs at Care UK are great at working with others. They enjoy sharing information and raising standards through culinary development, innovation and new ideas. They have access to a large supply chain for all catering requirements and the autonomy to ...

We are looking for a chef for our small and experienced team delivering world class pizza and small plates. This is an opportunity for someone who is ambitious and willing to learn from a talented gro

Chef de partie – Restaurant in Kingly Court, Carnaby Street We are looking for an energetic member for a restaurant in Kingly Court. A fantastic opportunity to grow a small but driven team, along wit

The Opportunity We're delighted to be recruiting for a Pizza Chef with experience in a fast-paced, anytime, premium restaurant environment in Southbank. The Company The Green Room, part of Wellfound

The Opportunity We're delighted to be recruiting for a Sous Chef with experience in a fast-paced, anytime, premium restaurant environment in Southbank. We're looking for someone with a big personali

Head Chef - busy restaurant in the Southbank We are looking for an energetic member for a restaurant in Gabriel’s Wharf. A fantastic opportunity to grow a small but driven team, along with being par

£12-£14 an hour - 40 hours Need experience Looking for passionate and hard working chefs to join our family at Spiritland Kings Cross! Are you motivated and experienced? We are looking for people w

The Athenaeum Club is recruiting for a Chef de Partie The Successful Candidates: Experienced Chef de Partie Currently working in quality restaurants Passionate about food with a desire to learn and work hard Keen to progress their career in a qual

The Athenaeum Club is recruiting for a Breakfast Demi Chef de Partie, we are a prestigious Private Members Club in Pall Mall. As a Breakfast Chef you will be required to be responsible for performing the following tasks to the highest standards: En

£14.50-£16 per hour Split shifts - 10-3 and 6-10 Closed Sunday nights 35-40 hours a week. Experience with Italian pasta and grill needed. 75 cover restaurant on one floor only. Closed Sunday night

Natural Kitchen is currently looking for chefs to join our busy teams in Central London locations. We are looking for smiley, friendly, positive hands on people with a passion for great customer serv

Looking for friendly and enthusiastic restaurant crew to work on the grill, 16 -22PM for burrito bar in Westfield London. Competitive pay, benefits and development training. Friendly environment and

Head Chef, Mediterranean Restaurant, Central London Salary Up to GBP75,000 per annum We are looking for a Head Chef for a modern Greek restaurant, who can deliver and exceptional food and dining experience to every customer. The restaurant is part