Chef London

Full-time, permanent position. Monday to Friday – Daytime Hours. An exciting Pizza / Pasta Chef job in London, paying £34,207 has become available at a Staff Restaurant within a Global Tech Company office. Experience in making fresh Pizza dough and Pasta is ...

Commis Chef Contract Type - Permanent Flexible hours per week Employment Type - Flexible The Clermont Victoria is a very popular city centre venue close to many of London's famous landmarks and on the periphery of the busiest train station in Europe. This 345 ...

Chef de Partie Contract Type - Permanent 39 hours per week Employment Type - Full Time The Clermont Victoria is a very popular city centre venue close to many of London's famous landmarks and on the periphery of the busiest train station in Europe. This 345 ...

Chef de Partie - Hospitality £33,000 Monday to Friday 40 Hours P/W Hospitality & Events Kitchen Excellent Work/life balance If work/life balance and having every weekend off is important to you, then this is the job for you As a Chef de Partie you will be part...

Join our team Are you a passionate Relief Chef? If so, we'd love you to join our team supporting our Schools within the London area This role sits within our Education division - catering for students. Dedicated to providing high-quality, nutritious, fresh, ...

Sous Chef Are you happiest when you’re creating iconic, mouth-watering dishes with a twist? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself? We’re looking for a Sous Chef to join our team, working ...

We have an exciting opportunity for an ambitious Commis Chef to help us create exceptional food experiences for Restaurant Associates on a part time basis, contracted to 32 hours per week. As a Commis Chef, you will be working in a passionate and hard-working ...

We ensure you\\'re rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Contributory pension scheme Grow your career with our Career Pathways and MyLearning programmes Quick access for ...

Are you an aspiring Second Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award ...

No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you As a Sous Chef at the Beulah Spa - Harvester , you will have a passion for ...

South Indian breads chef is responsible for the production of a wide variety of breads. The position not only requires unique skills in production methods of specialized bread. It also involves checking the quality of the ingredients to ensure a certain ...

Responsible for maintaining the brand name by ensuring the right quality and taste is brought out and maintained always. He is in charge of all the activities of the kitchen including being responsible and overall supervision for all the senior chefs and ...

Duties and responsibilities include overseeing the production of dishes To prepare, cook and finish foods. To monitor the production of food and ensure consistent quality and presented to the highest standards. Responsible for ordering quality stock and stock ...

Prepare South Indian Tandoori Food on a daily basis and as per the menu.Manage the day to day food administration ensuring systems Compliance.Communicate via team meetings, one to one meetings, training sessions, Notice boards and written.Deal with Poor ...

Head chef, would conduct the establishments lead role in culinary creativity, planning and directing food preparation; primary position in chain of command and head of kitchen operations. Duties include key involvement in preparing made to order cooking and ...

Head chef, would conduct the establishments lead role in culinary creativity, planning and directing food preparation; primary position in chain of command and head of kitchen operations. Duties include key involvement in preparing made to order cooking and ...

Prepare South Indian Tandoori Food on a daily basis and as per the menu.Manage the day to day food administration ensuring systems Compliance.Communicate via team meetings, one to one meetings, training sessions, Notice boards and written.Deal with Poor ...

South Indian breads chef is responsible for the production of a wide variety of breads. The position not only requires unique skills in production methods of specialized bread. It also involves checking the quality of the ingredients to ensure a certain ...

Responsible for maintaining the brand name by ensuring the right quality and taste is brought out and maintained always. He is in charge of all the activities of the kitchen including being responsible and overall supervision for all the senior chefs and ...

Duties and responsibilities include overseeing the production of dishes To prepare, cook and finish foods. To monitor the production of food and ensure consistent quality and presented to the highest standards. Responsible for ordering quality stock and stock ...