Chef London

Be you | be a sous chef    wagamama| to nourish yourself nourish others. inspired by fast paced, japanese ramen bars. wagamama is all about positive eating, feeding the soul as well as our body. bringing fresh flavours of asia to all   noodle...

Mobilisation and development chef. Predominately Monday to Friday. Permanent role. Excellent benefits. Are you passionate about food development and following food trends? Do you have experience as a Development or Group Chef and exude confidence when engaging and managing a team? If so, we have an … more

Mobilisation and development chef. Predominately Monday to Friday. Permanent role. Excellent benefits. Are you passionate about food development and following food trends? Do you have experience as a Development or Group Chef and exude confidence when engaging and managing a team? If so, we have an … more

Mobilisation and development chef. Predominately Monday to Friday. Permanent role. Excellent benefits. Are you passionate about food development and following food trends? Do you have experience as a Development or Group Chef and exude confidence when engaging and managing a team? If so, we have an … more

Mobilisation and development chef. Predominately Monday to Friday. Permanent role. Excellent benefits. Are you passionate about food development and following food trends? Do you have experience as a Development or Group Chef and exude confidence when engaging and managing a team? If so, we have an … more

Mobilisation and development chef. Predominately Monday to Friday. Permanent role. Excellent benefits. Are you passionate about food development and following food trends? Do you have experience as a Development or Group Chef and exude confidence when engaging and managing a team? If so, we have an … more

The Century Club is a private members club in Soho, Central London. We are currently looking for an experienced CDP to join our team. You must have relevant qualifications and experience within the restaurant industry and of course have a passion f

Mobilisation and development chef. Predominately Monday to Friday. Permanent role. Excellent benefits. Are you passionate about food development and following food trends? Do you have experience as a Development or Group Chef and exude confidence when engaging and managing a team? If so, we have an … more

Mobilisation and development chef. Predominately Monday to Friday. Permanent role. Excellent benefits. Are you passionate about food development and following food trends? Do you have experience as a Development or Group Chef and exude confidence when engaging and managing a team? If so, we have an … more

Please only apply for this role if you are available for an IMMEDIATE Start. Matthews Yard is a cafe and bar with events space and members lounge, situated next to West Croydon station. We have just stopped being a vegan only restaurant and are now

Up to £12.80 per hour Number of hours 40.00 Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Second Chef at Barchester, you will have the ...

An independent school in London need an experienced Chef de Partie, Monday- Friday. Enhanced DBS- no older than 3 years is required. About you: • Current/previous experience as a Chef de Partie at least 2 years • A creative approach with impeccable attention ...

Chef de partie - closed Sundays - work life balance - 4 days on - 3 days off - High quality closed Sundays - work life balance - 4 days on - 3 days off - High quality New opening Salary up to £36K dependent on experience Best of British cuisine a

About The Other House The Other House is a new lifestyle brand of Residents Clubs redefining the hospitality market. Effortlessly combining home comforts and apartment-style living with hotel services, residents can stay for a day or a year - think

At Park Plaza, authenticity is at the heart of everything we do. Our Commis Chef prepares, produces, and presents memorable meals for our guests, applying their energy and enthusiasm to every task. We now have an exciting opportunity for our Commis Chef with a...

At Park Plaza, authenticity is at the heart of everything we do. Our Breakfast Chef prepares, produces, and presents memorable meals for our guests, applying their energy and enthusiasm to every task. We now have an exciting opportunity for a skilled Breakfast...

At Park Plaza, authenticity is at the heart of everything we do. Our Chef de Partie prepares, produces, and presents memorable meals for our guests, applying their energy and enthusiasm to every task. We now have an exciting opportunity for a skilled Chef de ...

Sous Chef Annual Salary - Earnings of up to £40,000 + Bonus Fantastic Opportunity, Expanding Group, Fresh international cuisine, Great room for growth! Strong Sous Chef looking for career progression and development Benefits Incredible progressi

Chef de partie - closed Sundays - work life balance - 4 days on - 3 days off - High quality closed Sundays - work life balance - 4 days on - 3 days off - High quality New opening Salary up to £36K dependent on experience Best of British cuisine a

Chef de Partie Contract Type - Permanent 39 hours per week Employment Type - Full Time Thistle Kensington Gardens is located near Queensway, within walking distance of Hyde Park and the West End of London. The hotel has recently been refurbished and has 175 ...