Chef London

- £12.50 - £13.00 p/h (including service charge) - Paid trial shift - Cash tips - Part time (morning) - Full training given - Career progression - Fun, family working environment - Fluent Englis

- £13.00 - 13.50 p/h (including service charge) - Paid trial shift - Tips - Free uniform - Free meals during shift - 50% Family and friends’ discounts on all sites - Pension scheme - Progr

We are looking for Chefs to join our team. Serving seasonal menu alongside modern British dishes. Full time position, 5 days per week.

We are looking for a Commis Chef to join our team. Serving seasonal menu alongside modern British dishes. Full time position, 5 days per week.

We are looking for a Demi Chef de Partie to join our team. Serving seasonal menu alongside modern British dishes. Full time position, 5 days per week.

We are looking for an experienced Pastry Chef to join our team. Full time position, 5 days per week.

Role: Private Chef Days of Work: Monday, Wednesday and Friday Hours: 11.00am – 8.00pm Location: Notting Hill, London Salary: £300 - £400 per day Start: ASAP For a lovely family with three school aged children who are new to London, we are looki

Programme duration 16 months plus 3 months to complete end point assessment Programme name Level 2 - Commis Chef Elior UK has been recognised for a variety of awards such as CSR and chef development programmes which demonstrate the passion and creativity of ...

Programme duration 15 Months Programme name Level 2 - Commis Chef Bonjour, we’re Côte. We believe life should be full of flavour. Yes, we’re foodies – but we’re actually in the business of making memories. Founded in Wimbledon in 2007 with a mission to deliver...

If you like cooking and want to improve and progress by learning the art of making awesome unique pizzas, you have found the right place! Your skills and experience will be very valuable to us as the

What we offer our Sous Chefs: - basic pay £13 - up to £15 per hour including service charge - 28 days holiday per year - Average working hours will be 45 per week - 20% discount in all Young’s pubs a

We are a small team of chefs in a small but busy kitchen using fresh ingredients making pizza, pasta, grills and salads. You can find Italian, Greek and mediterranean specialities in our menu includin

!!Four days on, three days off!! We are looking for a chef de partie to complete our talented kitchen team. We are a gastro-pub, serving quirky, restaurant-style food to the locals of Richmond. With

Caffe concerto it’s looking for an experienced Pasta Chef to join our company . Ideal Candidate: -Previous experience as a Pasta Chef . -A passion for food and working with fresh and high quality in

TEMPORARY PRIVATE CHEF FOR VVIP FAMILY IN CHELSEA, LONDON £300 per day DOEChelsea, LondonFull-time | Temporary contract 29 August 2022 to 16 October 2022 Chace People is searching for an experienced Private Chef for a fantastic temporary contract i

TEMPORARY PRIVATE CHEF FOR VVIP FAMILY IN CHELSEA, LONDON £300 per day DOEChelsea, LondonFull-time | Temporary contract 29 August 2022 to 16 October 2022 Chace People is searching for an experienced Private Chef for a fantastic temporary contract i

TEMPORARY PRIVATE CHEF FOR VVIP FAMILY IN CHELSEA, LONDON £300 per day DOEChelsea, LondonFull-time | Temporary contract 29 August 2022 to 16 October 2022 Chace People is searching for an experienced Private Chef for a fantastic temporary contract i

TEMPORARY PRIVATE CHEF FOR VVIP FAMILY IN CHELSEA, LONDON £300 per day DOEChelsea, LondonFull-time | Temporary contract 29 August 2022 to 16 October 2022 Chace People is searching for an experienced Private Chef for a fantastic temporary contract i

TEMPORARY PRIVATE CHEF FOR VVIP FAMILY IN CHELSEA, LONDON £300 per day DOEChelsea, LondonFull-time | Temporary contract 29 August 2022 to 16 October 2022 Chace People is searching for an experienced Private Chef for a fantastic temporary contract i

We are looking for a full time sushi chef at one of our branch. We are a Japanese takeaway restaurant. We do Sushi, Ramen, and Poke. As a chef you must be able to - cut fish - make sushi by hand