Chef London

We are looking for an experienced Chefs to join our team. Serving seasonal menu alongside modern British dishes. Full time position, 5 days per week.

We are looking for Full Time Chefs (~45hours, 5 days per week) to join our team. Serving seasonal menu alongside modern British dishes.

We are looking for an experienced Chef de Partie to join our team. Serving seasonal menu alongside modern British dishes. Full time position, 5 days per week.

A new opportunity for a pizza chef to join our team! Who We are: • We are a fast-growing business, expanding our asset from authentic Italian pizza to traditional bakery, delicious pasta and excelle

We are looking for an experienced Line Chef to join our team. Serving seasonal menu alongside modern British dishes. Full time position, 5 days per week.

We are looking for an experienced Grill Chef to join our team. Serving seasonal menu alongside modern British dishes. Full time position, 5 days per week.

We are looking for a Senior Chef de Partie to join our team. Serving seasonal menu alongside modern British dishes. Full time position, 5 days per week.

We are looking for a Demi Chef de Partie to join our team. Serving seasonal menu alongside modern British dishes. Full time position, 5 days per week.

We are looking for a Junior Sous Chef to join our team. Serving seasonal menu alongside modern British dishes. Full time position, 45-48hours/week, 5 days.

We are looking for a Sous Chef to join our team. Serving seasonal menu alongside modern British dishes. Full time position, 45-48hours/week, 5 days.

We are looking for an experienced Pastry Chef to join our team. Full time position, 5 days per week.

Ciao! Franco Manca, the Neapolitan sourdough pizza restaurant is looking for a Junior Pizza Chef for our pizzeria in Kentish Town. We offer great rates of pay and all staff share their tronc tips . W

With probably the coolest sounding name in the kitchen, a Chef De Partie is the next step on the ladder. You have showed maturity, proficiency and an ability to take on board instructions and criticis

A range of Central London clients is seeking a Pastry Chef to join their team on a permanent basis. This role will have you work 40- 48 hours a week on a rota basis depending on the role. As the Pastry Chef, you'll ensure that every baked dish that leaves the kitchen is left perfect. This means … more

Chefly CDP London: Chefly is a subscription prepared meal service on a mission to bring the best food to as many people as possible at an affordable price. Cooked in small batches and delivered weekl

Chefly CDP London: Chefly is a subscription prepared meal service on a mission to bring the best food to as many people as possible at an affordable price. Cooked in small batches and delivered weekl

**About you** —looking for full time work (around 40-45h/wk)— —Available evenings and weekends— —Previous experience as a Grill chef— —Good knife skills— —Looking to join somewhere you can be proud of

We’re looking for a passionate and enthusiastic Sous Chef to join our family. Your story: You're a hard-working, highly talented and creative chef who's passionate about what you do and excited by

We’re looking for a passionate and enthusiastic chef to join our family. At Busaba, family is everything and that is at the core of our ethos. If you were to join our team of chefs, get ready for fres

Chef - London Our mission at Flat Iron is to make remarkable steak accessible to all. Not just that, we also try to look after all our guests as if they were old friends. Everyone is welcome. To do th