Chef London

The preparation and service of food within the Foyer and Reading Room, In Room Dining and our luxury event space, catering for around 1000 people per day. Ensuring that the highest standards are maint

The preparation and service of food within the Foyer and Reading Room, In Room Dining and our luxury event space, catering for around 1000 people per day, working alongside the Chef de Partie and Sous

Working in our Staff Restaurant as a Chef de Partie, you will be required to assist the kitchen team in the preparation and service of food ensuring that the highest standards are maintained at all ti

WANTED: SENIOR CHEF DE PARTIE We are a fiercely independent restaurant group based in South West London who are expanding. We are therefore looking for great people with genuine hospitality who get a

Made in Puglia is looking for a young and energetic Pizza Chef to join their team in Hackney Bridge What we offer: 14£/h and an average of 45h/week 28 days of holiday per year Opportunity to work

Great hours rate Potential career progression Experience needed Full/part-time

We have a PART TIME CHEF DE PARTIE position available here at Tipi Coffee with mostly daytime hours. Flexibility and availability to work weekends is essential. This role is for a Family run Speciali

An exciting opportunity has arisen for a dedicated and passionate Chef de Partie to join our team if you have passion for food, and want to be part of a supportive and skilled kitchen brigade then ple

Be part of our small kitchen team serving the finest British, seasonal food to our guests in our beautiful dining room. Have the chance to get your own dishes on the menu. Lots of opportunities to pro

Up to £33,280 per anum. London. Mon – Fri, 7am – 3:30pm. About us. Our company delivers dining experiences which fuel bodies and minds. Crafted by outstanding people using the freshest ingredients, we understand the importance of a balanced exciting menu to nurture wellbeing, promote productivity … more

Jay Dees is a small and friendly family run Jamaican business located in North Kensington. We are looking for an experienced Sales clerk and Chef with Caribbean cooking background to work in our take-away shop.

Work closely with our talented head chef serving up some great British and European dishes to the wonderful people of Forest Gate. Deputise in the absence of the head chef and the chance to get some o

LONDON ALE UK LTD. We are launching a new modern Korean restaurant within the Locke Hotel with Kraft Dalston. We are seeking excellent and outgoing Demi Chef de parties and commis chef to join our in

Senior Chef de Partie GBP13.42per hour, 40hours per week Working 5 days put of 7 Fully flexible on work days & hours Shift patterns: 6.30am-3.30pm or 9am-5pm or 11.30am-8.30pm or 12.30pm-9.30pm Compass exclusive offers onPerksAtWork Based in London

Let your passion for discovery become a career. Explore, discover, share and inspire at St Pancras Renaissance Hotel Position Summary Asa Commis Chef at St Pancras, you will be primarily responsible for preparing ingredients and mis en place for co

We are looking for a Sushi Chef to join the team here at Sexy Fish, Mayfair. Sexy Fish is an Asian restaurant in Mayfair and bar located on the corner of Berkeley Square, serving Japanese-inspired sushi, sashimi, seafood, fish and meat cooked on a R

We are looking for a Chef to join our team and prepare delicious meals for our customers. Chef responsibilities include studying recipes, preparing high-quality dishes and presentation is key. You sho

Be part of our small kitchen team serving the finest British, seasonal food to our guests in our beautiful dining room. Have the chance to get your own dishes on the menu. Lots of opportunities to pro

We are looking for an experienced, dynamic and passionate chef de partie to join the team following the launch of our exciting new Bar Restaurant in the heart of London Bridge. Set in a 8,500 ft Warehouse only minute from the Tate Modern with a 150

Chef de Partie The Pig and Butcheris a Top 100 Gastropub award winning Pub and Restaurant whereMichelin trained Head Chef Sean takes the best British seasonal produce to the next level. We are now looking for a talented Chef de Partie. You will nee