Chef London

Sous Chef Term Time 37.5 Hours per week Monday to Friday, 07:00hrs-14:30hrs Harrison Catering Services are an independent, family-owned company, which has achieved consistent growth year after year by keeping the core values upon which it was foun

Sous Sushi Chef, Destination Restaurant, London Salary up to GBP45,000 per annum - The company offers flexible working hours, occasional weekends off and great career progression. This restaurant is part of a well-established group, that has a soli

Monday to Friday with occasional evenings. Fantastic Kitchen, Focused purely on food. Fine dining & hospitality-small numbers. Unrivalled training & development opportunites. Based in Pall Mall, working in a small client hospitality suite and reporting to a head chef, this role is all about food on … more

Our client an American style burger house, is the latest addition to the halal burger scene in London, serving buns stuffed with juicy patties, is now looking for a Grill Chef to join their well-known establishment. Interview and trial slots are ava

ORASAY RESTAURANT Chef de Partie About Us: Orasay is a beautiful, ambitious but also warm and friendly neighbourhood restaurant in Notting Hill, seasonal and produce led, but specialising in dayboat fish and shellfish from around the UK. Winner of

Head Sushi Chef - Mayfair - GBP50,000 I am looking for a Head Sushi Chef for a playful combination of France-East Asian creations, the menu showcases exceptional, seasonal ingredients whilst respecting traditional techniques. A chic, cosmopolitan an

This busy restaurant in Leigh on Sea Essex are looking for an experienced Neapolitan Chef Neapolitan Cuisine The restaurant prides itself on their Pizza Dough Recipe so you must be experienced in creating Pizza as part of your Chef experience and N

Jewels Hospitality Recruitment are seeking a Commis Chef - London Euston We are working with a hotels in London seeking a temporary Commis Chef, to start ASAP until the end of June. Potential to go permanent. This position is an hourly rate and pa

Paul Rhodes Bakery is a multiple award-winning bakery who have been baking since 2003. We produce a wide range of handcrafted products including artisanal and classic breads, all butter viennoiserie, and a beautiful selection of cakes and pastry item

The Royal Horseguards is a stunning 5 star hotel overlooking the River Thames, close to The Embankment and Trafalgar Square. The hotel has 282 bedrooms, restaurant, bar and terrace area as well as exceptional banqueting facilities at one of London's

Rocket Food, a London based company specialising in luxury events and bespoke catering. We are looking for a Sous Chef to join our F1 trackside hospitality and catering team during the 2022 F1 season. In this exciting and fast paced environment, the

We are looking for talented Senior CDPs for our newest restaurant, Carmel, in Queens Park, London, NW6. We are looking for someone with a passion for cooking and big dreams, who aspires to be a head chef of tomorrow. Our benefits include; GBP1000

We have four Private members clubs in the centre of London that are looking for Commis chefs who love to learn and love to cook. Depending on what kind of establishment you want to work in will depend on which club we send you to. All of them are v

We have four Private members clubs in the centre of London that are looking for CDP's from demi to senior who love to learn and love to cook. Depending on what kind of establishment you want to work in will depend on which club we send you to. All

Sushi Chef - Up to GBP50,000 + Benefits, Upmarket Pan Asian Restaurant & Bar - Exclusive Mayfair Areas IMMEDIATE START An exciting opportunity has arisen for Experienced Sushi Chef to join an upmarket Pan Asian restaurant & bar company in the exclu

We have four Private members clubs in the centre of London that are looking for Sous chefs who love to learn and love to cook. Depending on what kind of establishment you want to work in will depend on which club we send you to. All of them are ver

Green Choy is looking for a chef to work in our street food restaurant in Tooting Market. The right candidate must speak English and have the right to work in UK. Please only apply if you serious abou

An experienced sous chef and chef de partie are required for a new restaurant in Vauxhall. The restaurant seats 120 covers and we serve lunch / dinner and takeaway. The cuisine is Mexican with all the classics tacos, burritos, quesadillas and more.

Sous Chef Modern French Brasserie Amazing opportunity to work in one of Britains best restaurants voted recently in the top 50 of the National Restaurant Awards. This role is will give a budding Sous Chef the opportunity to develop their skills und

We have a Private members club in the centre of London that are looking for a highly passionate Head Pastry Chef. The Executive chef had his own star for nine years so that will give you insight on the kind of level they are operating at. This is a