Chef London

Chef de partie - Amazing independently owned restaurant Salary up to £32K Best of British cuisines and using high quality, fresh seasonal produce daily Chefs looking to cook great quality food in great environment with great team and and seriously

Set in the very popular Marylebone High street, OPSO is a high pace restaurant which will offer a creative environment in which all level chefs will enhance their skills and experience working under a Head Chef looking to show creative flair in his m

The Chelsea Harbour Hotel is seeking an experienced Pastry Chef who will join our team. Key Job Responsibilities Assist for the preparation and presentation of a broad array of cakes, pastries, desserts, cakes, petits fours which meet customer expe

Chef de Partie COYA is a luxury lifestyle group with two venues in London; Mayfair and Angel Court and global venues across Dubai, Abu Dhabi, Monaco, and Paris. Born from the spirit of adventure, COYA celebrates Latin American culture through delic

Our brand new tea house located in the heart of Covent Garden have a retail counter, a restaurant/tea-room and a tea museum. An invitation to gourmet discovery and exploration, our tea house will welcome the world in a unique, refined and internation

WE WILL GUARANTEE YOU A SIGN ON BONUS OF GBP1500 IF YOU JOIN OUR AMAZING TEAM! Dont worry if you dont have experience in this role or even in our industry! We hire for heart - not just your CV and we offer an amazing training programme for all our n

We want You! People are the most important ingredient in our business recipe and we want you- theBest of the best! Our Kitchens serve more than just food- we feed hungry bodies and minds and we play an important part in students learning, developme

The Guardsman is a brand-new 5* Independent, boutique hotel situated a short stroll from Buckingham Palace, which opened in Autumn 2020. Our aim is to present our guests with a true home-away-from-home experience in our intimate property which featur

Welcome to Middle Eight: changing the notion of the traditional: innovative and inviting; luxurious and elegant; relaxing and inspirational. Our team are: Passionate and aspirational.Engaging and dedicated.Brave and real. They are pioneers, nurturi

We are looking for a talented, passionate and ambitious staff team to join SIG Penrose's Criminal Justice division for the mobilisation and delivery of a flagship new service. We will be opening a new residential service supporting men assessed as high-risk and/or with complex needs to resettle … more

Deleko is a rapidly growing restaurant business with kitchens across the UK. We have an opportunity for an ambitious chef to support our expansion in Brent Cross with the opportunity to work with mult

As Chef de Partie we expect you to effectively run a section ensuring the quality of dishes being prepared are consistent and meet the standards of the Head Chef. A Chef de Partie is responsible for e

Flat Iron Head Chef Our mission at Flat Iron is to make remarkable steak accessible to all. Not just that, we also try to look after all our guests as if they were old friends. Everyone is welcome. To do that, we have an amazing team of great peopl

Chef de Partie - Monday to Friday 40hrs per week. We are currently recruiting an enthusiastic and motivated Chef de Partie to join our client's team based in London. Working for a leading contract caterer, the kitchen caters for staff dining as well as hospitality. As the Chef de Partie, you will … more

Programme duration 15 Months Programme name Level 2 - Commis Chef We’re looking for Apprentice Chefs to come and join us at Côte. Come and work in a kitchen where you’ll enjoy flexible working hours and find great fun and serious Chef skill in equal portions—...

Looking for passionate, fun and enthusiastic chefs to join the team for the launch of this renowned holiday restaurant in London’s Soho.

Responsibilities and Duties.  Preparing, cooking and presenting high quality dishes per section. Assisting the Head Chef and Sous Chef in creating and maintaining menu items, recipes and developing d

Ciao! Franco Manca, the Neapolitan sourdough pizza restaurant is looking for experienced Pizza Chefs for our branch in MUSWELL HILL N10, LONDON. We offer great rates of pay, plus service charge. O

We are now looking for positive, dedicated and passionate Demi Chef De Parties to join our skilled chef brigades at Aubaine restaurants. If you have passion for food, and want to be part of a supporti

Our success starts with our teams so we are looking for an energetic, passionate and talented Sous Chef to join our team at Aubaine. As a Sous Chef you will enjoy supporting and developing the more j