Chef London

Manteca is a nose-to-tail Italian-inspired restaurant. We focus on whole-animal butchery (whole pigs via Philip Warrens, ex-dairy beef from Mr Txuleta, Cull ewe from Matt Chatfield/ the Regenerative sheep farmer project), hand-rolled pastas, wood-fir

We have an exciting new vacancy for aJunior Sous Chef / Cookto join our private members sports club situated in Notting Hill. We serve modern and seasonal European cuisine with top quality ingredients, and we offer a genuinely good work life balance

Be part of a special and unique atmosphere, elegant and award-winning The Franklin London - Starhotels Collezione. A family style management, a caring and considerate approach to our staff is the philosophy at The Franklin. The prestigious Starhotel

We are looking for a Pastry Chef De Partie - Pastry to join the team as part of Caprice Holdings. Caprice Holdings is a market leading prestigious restaurant group, with a rich history and long-standing reputation in the hospitality industry, we hav

Were turning the page on the traditional British Pub by adding our own little twist on a classic. Do you want to be the star of our next story? Then read on. Our newly formed Premium Food Division are a collection of authentic premium pubs located

Why work for Auriens? This is your chance to be part of a creative, collaborative team with great learning opportunities! THE BENEFITS Competitive Salary & Discretionary Service Charge Perkbox Colleague Benefits - savings on hudreds of high stree

We are currently seeking Chef De Parties to join the Change Group Temporary Team! You will be working with the some of the very best Hotels and Members clubs Candidates must be energetic, hard working, have experience in a busy environment and perf

Be part of a special and unique atmosphere, elegant and award-winning The Franklin London - Starhotels Collezione. A family style management, a caring and considerate approach to our staff is the philosophy at The Franklin. The prestigious Starhotel

Senior Pastry Sous Chef The Berkeley A very exciting opportunity has arisen for an experiencedSenior Sous Chefto join our Pastry Kitchen at The Berkeley. With an independent spirit and an eye for style, The Berkeley is the epitome of modern Britis

The Clermont Victoria is a very popular city centre venue close to many of London's famous landmarks and on the periphery of the busiest train station in Europe. This 345 bedroom hotel has recently undergone a GBP20m transformation and is a luxury 4

- Pastry Chef needed, Chef de Partie / Sous / Head level - Events/Banqueting experience beneficial but not necessary - Mostly prep for high end event companies, and also occasionally required to attend the events and help plating up - Locations va

Senior Sous Chef Salary: GBP35.015 40 hours per week Based in London Shifts on a rota basis Compass exclusive offers on Perks at Work Access to a wide range of programs to train and develop you Pension contributionAre you looking to join a company t

Pastry Demi Chef de Partie The Berkeley A fantastic opportunity has arisen for a passionate Demi Chef de Partie to join our Pastry Kitchen at The Berkeley. With an independent spirit and an eye for style, The Berkeley is the epitome of modern Brit

As a Breakfast Chef you will become part of a special culinary team that requires dedication, passion and knowledge of the London Restaurant scene to successfully deliver our highly specialised menu items and dishes in a consistent and timely manner.

Sous Chef Events and Hospitality - Permanent role What is in it for the sous chef Do you want to work for a company that has been well established for 3 decades?Catering for very high-profile events?Salary between GBP28k - GBP50k per annum dependin

Sous Chef Lantana is an Australian style casual dining restaurant in central London with 3 restaurants, a caf?? and a contract catering business. We are looking for an ambitious, career focussed Sous Chef for our Fitzrovia site; a 30 seater restaur

An ETM Senior Chef De Partie will have experience running multiple sections, positive attitude and a background in high volume. If you love working with great ingredients and you want to work alongside our talented chefs and assist in our busy servi

Senior Chef de Partie Private Members Club - Piccadilly I am looking for a Chef de Partieto join the kitchen brigade for a Private members Club in Central London. Senior Chef de Partie Benefits Staff fund (bonus) paid twice per annum (on a discret

Sous Chef ICONIC FRENCH BRASSERIE - GBP17.50 per hour - Piccadilly • Sous Chef. • Stable and professional brigade. • ZERO tolerance to anti-social behaviour - verbal or physical. • Benefitting from an elite culinary support system - at least 4 s

Demi Chef de Partie 5* LUXURY HOTEL - Mediterranean Cuisine - No Double Shifts - GBP11 per hour ?? Demi Chef de Partie ?? 5* Luxury Hotel, Mediterranean brasserie ?? 20+ chefs across main kitchen & pastry ?? Within a 5-minute walk from Tottenham