Chef London

WELCOME TO A WORLD OF OPPORTUNITIES AT THE WORLD'S 1 BEST WORKPLACE, AWARDED BY GREAT PLACE TO WORK & FORTUNE. Our new restaurant launched in June 2023 is the heart of the hotel eating and drinking experience. Buzzy and fast paced from morning to late, with ...

Chef de Partie - Pilots Restaurant at Heathrow T5 and T4 £14 per hour plus tips All day restaurant with a fun, energetic team Pilots restaurant in T5 (Airside) Pilots Bar & Kitchen, is inspired by the glamour of travel in the 1950’s. As part of Rhubarb ...

Job Description Based primarily within the FOH area, driving results from a small team. Lead, inspire, collaborate and support your direct reports to deliver consistently exceptional standards Build positive, credible and collaborative relationships & ...

Job Description WHAT WILL KEEP YOU BUSY: Assist the Head Chef/Sous Chef in the kitchen operation and ensure the company’s reputation for food quality is maintained at all times. Assist in the preparation and cooking of menu items as directed by the Manager ...

Competitive salaryLondonPermanent, full-time We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Restaurant Associates on a full time basis, contracted to 48 hours per week. As a Chef de Partie, you will be working in a passionate a...

Competitive salaryWest LondonPermanent, full-time We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Contributory pension scheme Grow your career with our Career Pathways and MyLearning programmes Quick acces...

Competitive salaryCity of LondonPermanent, part-time We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Restaurant Associates on a part time basis, contracted to 32 hours per week. As a Chef de Partie, you will be working in a passionate a...

Chef de Partie - Fenchurch Restaurant at Sky Garden Chef Kerth Gumbs, BBC Two Great British Menu 2020 Finalist and Judge of Young Master Chef 2023 £16.44 to £17.19 per hour Plus paid meal allowance per shift 4 days on 3 days off per week On the job training ...

Job Description Support the Head Chef in all aspects of the kitchen, deputising in their absence. Food Preparation – prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time...

Street Food Sous Chef ·Up to £40,000 per year ·Premium Site ·Monday to Friday 7 till 3 .Refined Street Food experience essential Within this premium Contract Catering setting, working within the staff restaurant, you will be working to the highest standards ...

Chef de Partie ·Up to £32,739 per year ·Premium Site ·Monday to Friday 7 till 3 .High volume and B&I experience beneficial ·Highly regarded operator with extensive plans for growth Within this premium Contract Catering setting, working within the staff ...

Junior Sous Chef ·Up to £35,360 per year ·Premium Site ·Monday to Friday .Contract Catering, Restaurant and B&I Hospitality experience beneficial ·Highly regarded operator with extensive plans for growth Within this premium Contract Catering setting, working ...

Pastry Chef ·Up to £35,000 per year ·Premium Site ·Monday to Friday .Contract Catering, Restaurant and B&I Hospitality experience beneficial ·Highly regarded operator with extensive plans for growth Within this premium Contract Catering setting, working within...

If your ambition is to build a career in a long established, successful family run business, where guests come first and quality is paramount, come and join us as a Chef. We’re independent, so believe in investing in the future and we love home-grown talent. ...

Role overview Pabulum Catering are now recruiting for a Chef Manager help us deliver exceptional food experiences to our children at Alexandra Park School. As a Chef Manager, you will be working in a passionate and hard-working team to create an outstanding ...

Making tasty dishes while keeping the management in mind, taking into account the preferences of the customers and the availability of seasonal items. Select items by hand, season, then prepare them to show off your creativity and culinary skills. Assure ...

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Restaurant Associates on a full time basis, contracted to 40 hours per week. As a Chef de Partie, you will be working in a passionate and hard-...

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for Healthcare on a full time basis, contracted to 35 hours per week. As a Sous Chef, you will be working alongside a truly passionate team to create an ...