Chef London

Daily Chef sought for fully staffed household in South Kensington. Duties will include; preparing healthy family meals for the family of seven, cooking for dinner parties once a month and other occasional guests, utilising local suppliers and in pers

We are looking for an experienced chef de partie to join our kitchen family What can you bring to the table for us ? Do you have what it takes to be working in a renowned Eastern Mediterranean com

Job Responsibilities - Follow the prep lists and checklists created by chefs to plan duties - Label and stock all ingredients on shelves so they can be organized and easily accessible - Prepare cooki

Forza unisciti, siamo una bella squadra! We are looking for very talented Demi Pastry Chef ready for a big challenge: We are looking for fans of traditional Italian cuisine, with a desire to realise t

Oswald’s is a new private member's club owned and operated by entrepreneur Robin Birley; located in the heart of Mayfair. Our aim is to be a home away from home, in the utmost comfort, where members a

Forza unisciti, siamo una bella squadra! Big Mamma is a group of Italian restaurants founded in 2015 in Paris. With more than 9000 customers per day, unique and iconic places, authentic cuisine, 100%

Hello, we are a recruitment agency specialising in the hotel/restaurant industry. We are currently looking for people to fill the following positions: -governor/housekeeper -cook -chef de cuisine

Forza unisciti, siamo una bella squadra! We are looking for very talented Chefs de partie ready for a big challenge: The Best Customer Experience Ever! A bit more about us: Big Mamma is a group of I

Forza unisciti, siamo una bella squadra! We are looking for very talented Demi Chef ready for a big challenge: The Best Customer Experience Ever! A bit more about us: Big Mamma is a group of Italian

Commis Chef £10.87 per hour, 37.5 hours per week Working 5 days out of 7 Shift pattern: 7am to 3pm or 12pm to 8pm We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: ...

Chef De Partie £12.46 per hour, 40 hours per week Shifts on a rota basis, Monday to Sunday Shift pattern: 6.30am to 3pm or 12.30pm to 9pm We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes ...

Chef de Partie £12.46 per hour 40 hours per week Shifts on a rota basis, Monday to Sunday Shift pattern between 6am and 9pm We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not ...

Chef De Partie £12.46 per hour, 40 hours per week 5 days a week Fully flexible on work days & hours Shift patterns: 6.30am-3.30pm or 9am-5pm or 11.30am-8.30pm or 12.30pm-9.30pm We ensure you're rewarded for all your hard work, which is why we offer a ...

An Ivy Senior Chef De Partie will possess a background in high volume and attention to detail. We invest time and development into this role ensuring our chef’s grow along with the business. The Ivy C

An Ivy Pastry Chef De Partie will possess a background in high volume and attention to detail. We invest time and development into this role ensuring our chef’s grow along with the business. The Ivy C

An Ivy Chef De Partie will possess a background in high volume and attention to detail. We invest time and development into this role ensuring our chef’s grow along with the business. The Ivy Collecti

An Ivy Breakfast Chef De Partie will possess a background in high volume and attention to detail. We invest time and development into this role ensuring our chef’s grow along with the business. The Iv

An Ivy Chef De Partie will possess a background in high volume and attention to detail. We invest time and development into this role ensuring our chef’s grow along with the business. The Ivy Collecti

An exciting opportunity is available for a Senior Sous Chef to join a fantastic company based in Central London. Our gastro pub The Princess of Wales (NW18LL) is looking for a Sous Chef able to work

Chef de Partie with good grill experience for our Brasserie style, fresh food kitchen in fish restaurant in Borough Market. Our weekly rota is 7 shifts over 5 days averaging 45 hours per week. Overti