Chef London

Location: We are just 5 minutes away from Holborn station! We are looking for team members to help with food preparation, dough-stretching and working alongside our team during service, delivering g

*15th JULY NEW OPENING SHEPHERDS BUSH Westfield* The Salt Yard Group is expanding to West London! The award-winning tapas restaurant collection inspired by the cuisine of Spain and Italy is current

Looking for a cook with experience in prep and cooking burgers fries, wings and other bar foods with a good level of English. We will provide you with a menu. shoreditch /hoxton

We are looking for Pizzaiolos at Pizza Union Kings Cross – just 5-minute walk from Kings Cross station. We are looking for team members to help with food preparation, dough stretching and working alon

Prepare pizzas out of our menu and based on custom orders Bake a wide variety of pizza doughs, including thin crust, thick crust and cheese-stuffed Make fresh tomato, pesto and white cream sauces Wash

About Us Hello, were Flight Club. The award-winning birthplace of Social Darts founded in October 2015. Over 2 million people have thrown more than 140 million darts since our launch, and our goal is to lead the market in delivering incredible socia

My client is a gastropub looking for a a senior chef de partie to join their team! 2 rosette venue and immediate start available Live in is included at NO extra cost which is a massive benefit to this position as well as an extremely attractive sal

Head Chef Acacia Care Centre SE25 4AA Salary £14 per hour Hours: 40 hours per week with flexibility to work some weekends We are looking for a Chef to join our team at Acacia Care Centre, Chalfont Road, London. This role will guarantee the successful applicant...

We are looking for a Chef to join our team and prepare delicious meals for our customers. Chef responsibilities include studying recipes, setting up menus and preparing high-quality dishes. You shoul

Location: We are just 5 minutes away from Old Street Station We are looking for team members to help with food preparation, dough-stretching and working alongside our team during service, delivering

Our award-winning and popular Restaurant situated in Bank has a built-in short time and excellent reputation for food, wine and service. We are looking for a Sous Chef that can work in all sections an

We know you’ve read a lot of job ads already, so we’ll get to the point! Pizza Pilgrims is a Multi award-winning group of pizzerias started by brothers Thom and James 10 years ago by driving a Piaggi

Relief Chef Manager – South East London - Primary School’s Company information – My client is a Catering Company that specialise and are firmly established in the Education Sector alongside Assisting

Open to existing Sous Chefs or those wanting to step up into the role! As Sous Chef at the Edinboro Castle, you will help to lead a team to be proud of, keeping spirits high and specs on point. You w

Looking for an experienced (Wok Chef) to join our vibrant team in the heart of East London. We’re looking for a passionate individual who loves to cook, thrives within a busy environment and looking t

Great hours rate Potential career progression Experience needed Full/part-time

Rotorious are looking for a highly motivated chef / cook to work in an exciting new Rotisserie Chicken Restaurant in the heart of Peckham Rye, South London. The Kitchen is outward facing with a count

£13.62 per hour 6 shifts per week | 4 singles 1 double | 2 days off We are looking for an experienced and committed Chef de Partie to join the team of our stunning private members’ club – Annabel’s, 46 Berkeley Square, part of The Birley Clubs. A

Chef de Partie Looking for your next challenge? Salary up to £31,000Great Team Culture Fresh, High-Quality Dishes4 days on, 3 days offOur client a luxury boutique hotel in Hampton Court with 14 stunning private rooms currently have an exciting oppo

Dishoom is an awesome, award-winning place to work (No. 4 in the Times Top 100 places to work, No.1 in Leisure & Hospitality 2021) , offering first-class training, great benefits and industry leading pay. Our restaurants are busy, bustling and full