Chef London

We are looking for a Chef de Partie to join our TRIBE community as we launch our first TRIBE into the London market this summer. Conceived for a new type of traveller, its all about the mix. Unapologetic modern designed hotels that confidently mix n

SOUS CHEF for CENTRAL PREP UNIT - DAY SHIFTS ONLY Up to GBP35,000 p/a Patty&Bun is a busy London based, burger restaurant group, with Sidechick (our sister brand) growing as part of our operation. We are looking for an experienced Senior Sous Chef

Head Chef London Imperial War Museum Up to GBP45'000 AtRA Venues, we inspire great experiences at some of the UKs leading cultural and heritage destinations. From cappuccinos at Pennethornes in Somerset House to feeding hungry herbivores at Bristo

Head Pastry Chef We have an exciting opportunity for an enthusiastic Pastry Chef to come and join the Canopy Collaborative, we call it collaborative because we work together! As our Pastry chef you will support the seamless running of the kitchen,

We are looking for a Sous Chef to join our TRIBE community as we launch our first TRIBE into the London market this summer. Conceived for a new type of traveller, its all about the mix. Unapologetic modern designed hotels that confidently mix n matc

We are looking for a Pastry Chef to work within the Ned. What we offer you as a Pastry Chef: One of the most competitive salaries in the industry 28 paid holidays per annum inclusive of bank holidays Complimentary meals on duty Amazing learning

Head Chef / Kitchen Manager Wembley, London - European Restaurant A Head Chef / Kitchen Manager is required for this restaurant in Wembley, London. This restaurant is part of a chain across the UK, and they offer classic European dishes in a casual

Demi Chef de Partie *5 Hotel **From GBP28,500 with salary and service, GBP13.70 an hour** **40 hours per week** Tucked away in the heart of historic St Jamess and just minutes from Londons iconic landmarks and vibrant West End, The Stafford London

We are looking for professional chefs to join our team for exciting short term contracts across London. You will be working in Hotels, Restaurant , Stadiums and Event spaces on temporary contracts. All of our temp / freelance chefs are qualified pro

At Kitchen Ventures, we're on a mission to provide London's first ever virtual food hall. Different cuisines, all in one delivery! We're opening new kitchens and we're looking for an experienced chef to join our Camberwell team as Sous Chef. This r

Junior Sous Chef - Modern Michelin Restaurant - London 38k Salary- GBP38,000 all-inclusive Central London, Closed on Sundays and Mondays My client is a highly respected modern British restaurant with multiple AA rosettes and one Michelin star. The

Chef de Partie Others may call you a foodie, but you know youre much more than that. You want to learn all the tricks of the trade and be the master of the kitchen. You hold yourself to a higher culinary standard and it is your attention to each pre

Hello, we're Electric Shuffle! We have two delightfully immersive and outrageously thrilling bars in Canary Wharf and London Bridge, serving delicious food and drinks in a spectacular setting. We've r

Pastry Chef De Partie - Modern Michelin Restaurant - London 31k Salary- GBP31,000 all-inclusive Central London, Closed on Sundays and Mondays My client is a highly respected modern British restaurant with multiple AA rosettes and one Michelin star

At Carluccios we are all about Fresh Food and the best Italian ingredients ! We take time, we taste, we debate and ensure all our dishes are seasoned properly. We make authentic sauces every day, along with cooking all our pasta dishes from fresh l

At Kitchen Ventures, we're on a mission to provide London's first ever virtual food hall. Different cuisines, all in one delivery! We're opening new kitchens and we're looking for chefs to join our team. We have full-time, part-time and casual posi

Chef de Partie - New Opening! We are currently looking for a Chef de Partie to be part of our re-opening team in the heart of Shoreditch with an immediate start. The successful Chef de Partie will be open-minded, ambitious, energetic and ready to le

Sous Chef £38k-£40k including service charge. Great company perks, work life balance, laundered uniforms & great team environment and very close to multiple train stations for ease of commute. July

"Be BIG" at Big Mamma - Junior Sous Chef Location: Gloria (Shoreditch) or Circolo Popolare () or Ave Mario (WC2E 8QG) Big Mamma is an Italian group founded in 2013 by Tigrane Seydoux and Victor Lug

We have an excellent opportunity for chef de partie at our restaurant in the heart of Oxford street. HIVE welcomes guests to an all-day holistic and comfortable menu that embraces a range of innovative dishes made from quality and healthy ingredient