Chef Windsor

Company Description Sous Chef £35,000 per year Monday to Friday , 40 hours per week Benefits: 28 Days holiday including bank holidays Plus your birthday off 3 volunteering days 3 days grandparent leave 24 week’s enhanced maternity leave Secondary career leave ...

Aramark (NYSE: ARMK) is a leading service and solutions provider within the Northern Europe region. We proudly support clients, partners and customers in food, facilities management, property services, and retail solutions. Our work strives to contribute to a ...

Elevate Your Culinary Career at Eton College & Dorney Lake £33,000 to £35,00 per annum 40hours per week Working pattern: 5 out of 7, flexibility to work evenings Permanent Full Time Contract Onsite Parking Meals on Duty Uniform and PPE Provided Are you a ...

Company Description Sous Chef £35,000 per year Monday to Friday , 40 hours per week Benefits: 28 Days holiday including bank holidays Plus your birthday off 3 volunteering days 3 days grandparent leave 24 week’s enhanced maternity leave Secondary career leave ...

You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. You'll be part of...

You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. As Sous Chef, you...

Commis Chef Michelin Maidenhead, Berkshire £35,000 Package 4 day Working Week Commis Chef required to join this multi award winning Michelin Restaurant The Restaurant serves a small but popular A la Carte menu As Commis Chef you will be working as part of the ...

Demi Chef de Partie Michelin Maidenhead, Berkshire £36,000 Package 4 day Working Week Demi Chef de Partie required to join this multi award winning Michelin Restaurant The Restaurant serves a small but popular A la Carte menu As Demi Chef de Partie you will be...

Chef de Partie Michelin Maidenhead, Berkshire £38,000 Package 4 day Working Week Chef de Partie required to join this multi award winning Michelin Restaurant The Restaurant serves a small but popular A la Carte menu As Chef de Partie you will be working as ...

Company Description Sous Chef £35,000 per year Monday to Friday , 40 hours per week Benefits: 28 Days holiday including bank holidays Plus your birthday off 3 volunteering days 3 days grandparent leave 24 week’s enhanced maternity leave Secondary career leave ...

No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you As a Chef at All Bar One Windsor, you will master our menu, with your food being...

No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you As a Sous Chef at the Carpenters Arms , you will have a passion for serving ...

No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you As a Chef at the Carpenters Arms, you will master our menu, with your food being...

No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you As a part time Chef at Toby Carvery - Old Windsor , you will master our menu, ...

No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you As a part time Chef at Toby Carvery - Old Windsor , you will master our menu, ...

Company Description Sous Chef £35,000 per year Monday to Friday , 40 hours per week Benefits: 28 Days holiday including bank holidays Plus your birthday off 3 volunteering days 3 days grandparent leave 24 week’s enhanced maternity leave Secondary career leave ...

You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. As Sous Chef, you...

Company Description Sous Chef £35,000 per year Monday to Friday , 40 hours per week For almost 20 years, for every client, in every location, whether that’s an office, stadium, cathedral or university, we have created beautiful spaces, exciting menus and ...

Aramark (NYSE: ARMK) is a leading service and solutions provider within the Northern Europe region. We proudly support clients, partners and customers in food, facilities management, property services, and retail solutions. Our work strives to contribute to a ...

No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you As a Chef at the Bells Of Ouzley - Harvester, you will master our menu, with ...