Chef London

We are currently recruiting for HeadChef positions for a number of our key clients across the UK, many of whom have registered their vacancies with us and us alone, choosing Cherryred as the consultancy of choice. o Are you a HeadChef that wants to

6 x Chef de Parties Needed For Immediate Start Main Kitchen Michelin Guide Competitive Salary Package Ranging From - GBP30,000 GBP40,000 per annum We are currently recruiting for an incredible opportunity to join a fantastic kitchen in the heart of

Chef de Partie - Mayfair - Target earnings up to GBP15 p/h The Venue Situated in the heart of Mayfair, Cecconis is a busy modern day classic Italian restaurant open to the public for breakfast, lunch and dinner, seven days a week. Originating in Ve

Are you happiest when youre creating iconic, mouth-watering dishes with a twist? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself? Were looking for a Sous Chef to join our team, working shoul

Head Chef David McCarthy creates seasonal menus, serving the very finest traditional fish and shellfish dishes alongside a variety of meat and seasonal game favourites in an atmosphere of urbane sophistication. Oysters, served at the elegant Champagn

Senior Sous Chef Private Members Club - GBP45,000 total package salary I am looking for a Senior Sous Chefto join the kitchen brigade for a Private members Club in Central London. The role is a full-time position working 40 hours per week. Senior S

Were a local, independent bar and restaurant in Marylebone, using a premium selection of ethically-sourced produce from British farms who share our ethos of seasonality and animal welfare. Our menu features superbly grilled fish, rare-breed steaks an

Chef de Partie & Commis Chef. Imperial Hotels London. Permanent, Full Time 40 hours a week (Fully flexible 5 out 7 days. £24,000 / £27,000 + Service Charge + Benefits. Since 1837 Imperial London Hotels have been offering our guest a warm welcome across our 7 Hotels located in Bloomsbury, central … more

We are looking for an experienced CDP to join our close knit family team. We strive on seasonality and quality of produce and understand the work life balance. The right candidate will have a passi

Chef de Partie MEDITERRANEAN RESTAURANT - GBP32,000 per annum - Brixton • Chef de Partie • 4 chefs working per service • Fresh, light, seasonal restaurant - produce led, celebrating the 'Mediterranean' • Closed Sundays and Mondays - set days off

Pastry Chef - Sabor - JKS Restaurants Salary - up to GBP36000 per annum Schedule - Full Time Experience - 1 year as a Pastry Chef in a quality restaurantSabor are seeking a Pastry Chef to join their team. The successful candidate will be friendly, p

Smyth & Co are delighted to be working with one of London's well known Restaurant Groups in finding a Senior Sous Chef for their Modern British Restaurant. With a luxe styled, farm to fork concept, this role would be well suited to a Chef who is pass

We are currently recruiting for Head Chef positions for a number of our key clients across the UK, many of whom have registered their vacancies with us and us alone, choosing Cherryred as the consultancy of choice. o Are you a Head Chef that wants t

Chef de Partie - Harrys Bar GBP13.75 per hour 48 hours per week We are looking for an experienced and creative Chef de Partie to join the team at Harrys Bar, an exclusive private members club, part of The Birley Clubs. Harrys Bar is a private mem

We are currently recruiting for Sous Chef positions for a number of our key clients across the UK, many of whom have registered their vacancies with us and us alone, choosing Cherryred as the consultancy of choice. o Are you a Sous Chef that wants t

We are currently recruiting for HeadChef positions for a number of our key clients across the UK, many of whom have registered their vacancies with us and us alone, choosing Cherryred as the consultancy of choice. o Are you a HeadChef that wants to

The Trading House are recruiting a Chef! Why join us? 50% discount on food for you and all your guests at any of our restaurants. Transparent career progression with our in-house Management Academy & Future Managers programme Rapidly growing, award

Were a local, independent bar and restaurant in Marylebone, using a premium selection of ethically-sourced produce from British farms who share our ethos of seasonality and animal welfare. Our menu features superbly grilled fish, rare-breed steaks an

Chef de Partie & Commis Chef. Imperial Hotels London. Permanent, Full Time 40 hours a week (Fully flexible 5 out 7 days. £24,000 / £27,000 + Service Charge + Benefits. Since 1837 Imperial London Hotels have been offering our guest a warm welcome across our 7 Hotels located in Bloomsbury, central … more

Yearly retention bonus £2000 Joining Bonus £500 Meals while on shift Monthly Team Activities/Parties Regular Pay Reviews Staff Discount Flexible Rota-Mostly Evening Shifts Permanent Contract Full-tim