Chef London

We are looking for a passionate chef de partie with experience to join our award-winning team at Vinoteca Kings Cross. This is a chance to join a company that is passionate about its people, its food

Work from home Chefs: Yumi is hiring chefs/individuals who are passionate about cooking to work from home. You need to be living in London nearby the following postcodes: SW18, SW11, SW8, E14, SE10 & E8. Note that if you are one of the first 20 app

We are looking for a hardworking and enthusiastic Sous Chef to join the team at Daffodil Mulligan, part of Corrigan Collection Restaurants. Daffodil Mulligan is an award-winning wood fire and seafood

We have excellent opportunities for Chef De Parties to join the brigade at the Corrigan's Mayfair. This classic restaurant in its 12th year reflects the cooking personality and nature of Michelin star

Full-time permanent contract Up to £9.70 per hour Flexible working hours 37.5 hours per week Up to 28 days of paid holiday Share of tips & regular incentives Free food on shift Staff Discount

Chefs needed - Immediate start - No experience required - Work flexibly and get paid weekly Join our community of hospitality professionals who work flexibly for hundreds of restaurants, bars, stadiums, and caf??s across London. We have a variety of

We are looking for a strong CDP to join the team. French Bistro where you will learn to cook all French classics. Menu changing every three months with specials daily. Last order at 9.30pm so early c

Breakfast chef required for a cafe'in East Croydon area. Only morning shifts Monday to Sunday and very good wage. Full training provided Text or email to arrange a trial shift/interview

Chefs needed - Immediate start - No experience required - Work flexibly and get paid weekly Join our community of hospitality professionals who work flexibly for hundreds of restaurants, bars, stadiums, and caf??s across London. We have a variety of

Fish and Meat Assistant/Sashimi Chef, Japanese Food and Culture, Food, Hospitality, Permanent, London. Fish and Meat Assistant / Sashimi Chef. A Fish and Meat Assistant who will be preparing fish and meat products for our customers in traditional Japanese styles is required by the largest and most … more

Looking for a strong CDP who is capable to think on his feet and eventually would like to become Sou Cheff at a start 11£/ph (+tips +tronk +food). Key qualities: Able to use Computer Easy to communica

Chef de Partie 5 Hertford Street is the beautifully appointed private member's club owned and operated by entrepreneur Robin Birley; located in the heart of Mayfair. Our aim is to be a home away f

Chefs needed - Immediate start - No experience required - Work flexibly and get paid weekly Join our community of hospitality professionals who work flexibly for hundreds of restaurants, bars, stadiums, and caf??s across London. We have a variety of

Head Chef PRIVATE MEMBERS CLUB - GBP50,000 per annum - Brixton • Head Chef • 4 chefs working per service • Dinner service only + some daytime functions • Creative menu - changing bi-weekly (4/4/6) • Modern British cuisine • Fully kitted kitche

Senior Chef de Partie ICONIC FRENCH BRASSERIE - GBP40,000 per annum - Piccadilly Circus • Senior Chef de Partie. • A minimum of 1 junior to support you in running your section. • Stable and professional brigade. • ZERO tolerance to anti-social b

Smyth & Co are delighted to be working with one of London's well known Restaurant Groups in finding a Senior Sous Chef for their Modern British Restaurant. With a luxe styled, farm to fork concept, this role would be well suited to a Chef who is pass

Smyth & Co are delighted to be working with one of London's well known Restaurant Groups in finding a Senior Sous Chef for their Modern British Restaurant. With a luxe styled, farm to fork concept, this role would be well suited to a Chef who is pass

Sous Chef - London Brasserie Up to 33k Monday - Friday only! Founded in New York 59 years ago, Restaurant Associates brings high quality employee dining and hospitality to some of the UKs leading workplaces. We believe in the power of food and dr

Flat Iron Head Chef Our mission at Flat Iron is to make remarkable steak accessible to all. Not just that, we also try to look after all our guests as if they were old friends. Everyone is welcome. To do that, we have an amazing team of great peopl

Ottolenghi in Islingtonis currently looking for a passionate and skilled Deli Chef de Partie to join our team at the Islington Restaurant. We are a well-known and established family of restaurants and Delis in Londons best spots. We offer all-day De